All articles by Rolf Gmelin
27 articlesArticles in volume 9 (1955)
| isoThiocyanates XI. 4-Methylthiobutyl isoThiocyanate, a New Naturally Occurring Mustard Oil. Pages: 542-544. DOI number: 10.3891/acta.chem.scand.09-0542 |
| isoThiocyanates. XIII. Methyl IsoThiocyanate, a New Naturally Occurring Mustard Oil, Present as Glucoside (Glucocapparin) in Capparidaceae. Kjær, Anders; Gmelin, Rolf; Larsen, Ivan Pages: 857-858. DOI number: 10.3891/acta.chem.scand.09-0857 |
| isoThiocyanates. XII. 3-Methylthiopropyl isoThiocyanate (Ibervirin), a New Naturally Occurring Mustard Oil. Kjær, Anders; Gmelin, Rolf; Larsen, Ivan Pages: 1143-1147. DOI number: 10.3891/acta.chem.scand.09-1143 |
| isoThiocyanates. XIV. 5-Methylthiopentyl isoThiocyanate, a New Mustard Oil Present in Nature as a Glucoside (Glucoberteroin). Kjær, Anders; Larsen, Ivan; Gmelin, Rolf Pages: 1311-1316. DOI number: 10.3891/acta.chem.scand.09-1311 |
Articles in volume 10 (1956)
| isoThiocyanates. XV. p-Methoxybenzyl isoThiocyanate, a New Natural Mustard Oil Occurring as a Glucoside (Glocoaubrietin) in Aubrietia Species. Kjær, Anders; Gmelin, Rolf; Jensen, Roald Boe Pages: 26-31. DOI number: 10.3891/acta.chem.scand.10-0026 |
| isoThiocyanates. XVIII. Glucocapparin, a New Crystalline isoThiocyanate Glucoside. Pages: 335-336. DOI number: 10.3891/acta.chem.scand.10-0335 |
| isoThiocyanates. XVI. Glucoconringiin, the Natural Precursor of 5,5-Dimethyl-2-oxazolidinethione. Kjær, Anders; Gmelin, Rolf; Jensen, Roald Boe Pages: 432-438. DOI number: 10.3891/acta.chem.scand.10-0432 |
| isoThiocyanates. XIX. L(-)-5-Methylsulphinylpentyl isoThiocyanate, the Aglucone of a New Naturally Occurring Glucoside (Glucoalyssin). Pages: 1100-1110. DOI number: 10.3891/acta.chem.scand.10-1100 |
| isoThiocyanates. XXII. 3-Benzoyloxypropyl isoThiocyanate, Present as a Glucoside (Glucomalcolmiin) in Seeds of Malcolmia maritima (L.) R.Br. Pages: 1193-1195. DOI number: 10.3891/acta.chem.scand.10-1193 |
| isoThiocyanates. XXIII. L(-)-9-Methylsulphinylnonyl isoThiocyanate, a New Mustard Oil Present as a Glucoside (Glucoarabin) in Arabis Species. Pages: 1358-1359. DOI number: 10.3891/acta.chem.scand.10-1358 |
| isoThiocyanates. XXI. (-)-10-Methylsulphinyldecyl isoThiocyanate, a New Mustard Oil Present as a Glucoside (Glucocamelinin) in Camelina Species. Kjær, Anders; Gmelin, Rolf; Jensen, Roald Boe Pages: 1614-1619. DOI number: 10.3891/acta.chem.scand.10-1614 |
Articles in volume 11 (1957)
| isoThiocyanates. XXV. Methyl 4-isoThiocyanatobutyrate, a New Mustard Oil Present as a Glucoside (Glucoerypestrin) in Erysimum Species. Pages: 577-578. DOI number: 10.3891/acta.chem.scand.11-0577 |
| isoThiocyanates. XXVIII. A New isoThiocyanate Glucoside (Glucobarbarin) Furnishing (-)-5-Phenyl-2-oxazolidinethione upon Enzymic Hydrolysis. Pages: 906-907. DOI number: 10.3891/acta.chem.scand.11-0906 |
Articles in volume 12 (1958)
| isoThiocyanates. XXXIII. An isoThiocyanate Glucoside (Glucobarbarin) of Reseda luteola L. Pages: 1693-1694. DOI number: 10.3891/acta.chem.scand.12-1693 |
Articles in volume 13 (1959)
| On the Structure of 4-Hydroxypipecolic Acid Isolated from Green Plants. Virtanen, Artturi I.; Gmelin, Rolf Pages: 1244-1246. DOI number: 10.3891/acta.chem.scand.13-1244 |
| A Sensitive Color Reaction for the Paper Chromatographic Detection of Iodine, Iodinated Tyrosines and Thyronines. Gmelin, Rolf; Virtanen, Artturi I. Pages: 1469-1471. DOI number: 10.3891/acta.chem.scand.13-1469 |
| A New Type of Enzymatic Cleavage of Mustard Oil Glucosides. Formation of Allylthiocyanate in Thlaspi arvense L. and Benzylthiocyanate in Lepidium ruderale L. and Lepidium Sativum L. Gmelin, Rolf; Virtanen, Artturi I. Pages: 1474-1475. DOI number: 10.3891/acta.chem.scand.13-1474 |
| Preparation and Properties of Glucoconringiin, the Precursor of the Thyreostatic 5,5-Dimethyl-2-Oxazolidinethione. Gmelin, Rolf; Virtanen, Artturi I. Pages: 1718-1719. DOI number: 10.3891/acta.chem.scand.13-1718 |
Articles in volume 14 (1960)
| The Enzymic Formation of Thiocyanate (SCN-) from a Precursor(s) in Brassica Species. Gmelin, Rolf; Virtanen, Artturi I. Pages: 507-510. DOI number: 10.3891/acta.chem.scand.14-0507 |
| On the Transfer of Thiocyanate from Fodder to Milk. Virtanen, Artturi I.; Gmelin, Rolf Pages: 941-943. DOI number: 10.3891/acta.chem.scand.14-0941 |
Articles in volume 15 (1961)
| Mimosaceen-Aminosäuren. Teil VII. Isolierung von Willardiin (3(l-Uracyl)-L-Alanin) aus den Samen von Acacia millefolia, Acacia lemmoni und Mimosa asperata. Pages: 1188-1189. DOI number: 10.3891/acta.chem.scand.15-1188 |
Articles in volume 16 (1962)
| Ibamarin, der Bitterstoff aus Iberis amara L. Bredenberg, J. B-son; Gmelin, Rolf Pages: 649-654. DOI number: 10.3891/acta.chem.scand.16-0649 |
| Neoglucobrassicin, ein zweiter SCN-Precursor vom Indoltyp in Brassica-Arten. Gmelin, Rolf; Virtanen, Artturi I. Pages: 1378-1384. DOI number: 10.3891/acta.chem.scand.16-1378 |
Articles in volume 22 (1968)
| Glucoaubrietin, A New Crystalline Glucosinolate. Gmelin, Rolf; Kjær, Anders; Schuster, Angelica Pages: 713-714. DOI number: 10.3891/acta.chem.scand.22-0713 |
| 4-Methylsulphonylbutylglucosinolate Ion, the Natural Thioglucoside Precursor of Erysolin. Gmelin, Rolf; Kjær, Anders; Schuster, Angelica Pages: 2875-2878. DOI number: 10.3891/acta.chem.scand.22-2875 |
Articles in volume 23 (1969)
| Glucosinolates in Some Erysimum Species. Pages: 2548-2549. DOI number: 10.3891/acta.chem.scand.23-2548 |
Articles in volume 24 (1970)
| Glucosinolates in Seeds of Sibara virginica (L.) Rollins: Two New Glucosinolates. Gmelin, Rolf; Kjær, Anders; Schuster, A. Pages: 3031-3037. DOI number: 10.3891/acta.chem.scand.24-3031 |