All articles by E. J. Matikkala

9 articles

Articles in volume 8 (1954)

A New Type of Monoaminodicarboxylic Acid, gamma-Hydroxy-alpha-Aminopimelic Acid and Its Lactone in Green Plants.

Virtanen, Artturi I.; Uksila, E.; Matikkala, E. J.

Pages: 1091-1093.

DOI number: 10.3891/acta.chem.scand.08-1091
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Articles in volume 13 (1959)

The Structure and Synthesis of Cycloalliin Isolated from Allium cepa.

Virtanen, Artturi I.; Matikkala, E. J.

Pages: 623-626.

DOI number: 10.3891/acta.chem.scand.13-0623
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The Isolation of S-Methylcysteine-sulphoxide and S-n-Propylcysteine-sulfoxide from Onion (Allium cepa) and the Antibiotic Activity of Crushed Onion.

Virtanen, Artturi I.; Matikkala, E. J.

Pages: 1898-1900.

DOI number: 10.3891/acta.chem.scand.13-1898
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Articles in volume 16 (1962)

A New gamma-L-Glutamylpeptide, gamma-L-Glutamyl-S-(prop-1-enyl)-L-cysteine, in the Seeds of Chives (Allium schoenoprasum).

Matikkala, E. J.; Virtanen, A. I.

Pages: 2461-2462.

DOI number: 10.3891/acta.chem.scand.16-2461
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Articles in volume 17 (1963)

New gamma-Glutamylpeptides Isolated from the Seeds of Chives (Allium schoenoprasum). N,N'-bis-(gamma-glutamyl)-cystine, N,N'-bis-(gamma-glutamyl)-3,3'-(2-methylethylene-1,2-dithio)-dialanine, gamma-glutamyl-S-propylcysteine.

Matikkala, E. J.; Virtanen, Artturi I.

Pages: 1799-1801.

DOI number: 10.3891/acta.chem.scand.17-1799
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Articles in volume 18 (1964)

Synthesis of 3,3'-(2-Methylethylene-1,2-dithio)-dialanine, an Amino Acid Found as gamma-Glutamylpeptide in the Seeds of Chive (Allium schoenoprasum).

Matikkala, E. J.; Virtanen, Artturi I.

Pages: 2009-2010.

DOI number: 10.3891/acta.chem.scand.18-2009
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Articles in volume 19 (1965)

gamma-Glutamylpeptidase (Glutaminase) in Germinating Seeds of Chive (Allium schoenoprasum).

Matikkala, E. J.; Virtanen, Artturi I.

Pages: 1258-1261.

DOI number: 10.3891/acta.chem.scand.19-1258
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gamma-Glutamylpeptidase in Sprouting Onion Bulbs.

Matikkala, E. J.; Virtanen, Artturi I.

Pages: 1261-1262.

DOI number: 10.3891/acta.chem.scand.19-1261
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Articles in volume 21 (1967)

On the Quantitative Determination of the Amino Acids and gammaglutamyl Peptides of Onion.

Matikkala, E. J.; Virtanen, A. I.

Pages: 2891-2893.

DOI number: 10.3891/acta.chem.scand.21-2891
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