All articles by Carl Olof Rosted
3 articlesArticles in volume 1 (1947)
On the determination of Reducing Sugars. Blom, Jakob; Rosted, Carl Olof Pages: 32-53. DOI number: 10.3891/acta.chem.scand.01-0032 |
The Formation of Trisaccharides during Degradation of Potato Starch by Pancreatic Amylase. Blom, Jakob; Rosted, Carl Olof Pages: 233-235. DOI number: 10.3891/acta.chem.scand.01-0233 |
On the Determination of Reducing Sugars by Titration with Sugar Solution. Blom, Jakob; Rosted, Carl Olof Pages: 382-387. DOI number: 10.3891/acta.chem.scand.01-0382 |