All articles by Carl Olof Rosted

3 articles

Articles in volume 1 (1947)

On the determination of Reducing Sugars.

Blom, Jakob; Rosted, Carl Olof

Pages: 32-53.

DOI number: 10.3891/acta.chem.scand.01-0032
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The Formation of Trisaccharides during Degradation of Potato Starch by Pancreatic Amylase.

Blom, Jakob; Rosted, Carl Olof

Pages: 233-235.

DOI number: 10.3891/acta.chem.scand.01-0233
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On the Determination of Reducing Sugars by Titration with Sugar Solution.

Blom, Jakob; Rosted, Carl Olof

Pages: 382-387.

DOI number: 10.3891/acta.chem.scand.01-0382
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