All articles by Tor-Magnus Enari
6 articlesArticles in volume 9 (1955)
Effect of Cobalt and Iron on Riboflavin Production by Candida guilliermondia. Pages: 1726-1727. DOI number: 10.3891/acta.chem.scand.09-1726 |
Articles in volume 15 (1961)
Comparison of the Albumins of Different Cereal Grains. Enari, Tor-Magnus; Mikola, Juhani Pages: 1206-1207. DOI number: 10.3891/acta.chem.scand.15-1206 |
Articles in volume 16 (1962)
Starch Gel Electrophoresis of Basic Water-Soluble Barley Grain Proteins. Enari, Tor-Magnus; Mikola, Juhani; Nummi, Martti Pages: 517-518. DOI number: 10.3891/acta.chem.scand.16-0517 |
Articles in volume 19 (1965)
Exclusion Chromatography of Barley beta-Amylase on Sephadex G-75. Nummi, Martti; Vilhunen, Raili; Enari, Tor-Magnus Pages: 1793-1795. DOI number: 10.3891/acta.chem.scand.19-1793 |
Molecular Weight of the Albumin Fraction of Barley. Nummi, Martti; Seppälä, Pentti; Enari, Tor-Magnus Pages: 2429-2431. DOI number: 10.3891/acta.chem.scand.19-2429 |
Articles in volume 26 (1972)
The Effect of Phosphate on alpha-Amylase Production and Sporulation by Bacillus subtilis. Markkanen, Pertti H.; Enari, Tor-Magnus Pages: 3543-3548. DOI number: 10.3891/acta.chem.scand.26-3543 |