All articles by Tor-Magnus Enari

6 articles

Articles in volume 9 (1955)

Effect of Cobalt and Iron on Riboflavin Production by Candida guilliermondia.

Enari, Tor-Magnus

Pages: 1726-1727.

DOI number: 10.3891/acta.chem.scand.09-1726
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Articles in volume 15 (1961)

Comparison of the Albumins of Different Cereal Grains.

Enari, Tor-Magnus; Mikola, Juhani

Pages: 1206-1207.

DOI number: 10.3891/acta.chem.scand.15-1206
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Articles in volume 16 (1962)

Starch Gel Electrophoresis of Basic Water-Soluble Barley Grain Proteins.

Enari, Tor-Magnus; Mikola, Juhani; Nummi, Martti

Pages: 517-518.

DOI number: 10.3891/acta.chem.scand.16-0517
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Articles in volume 19 (1965)

Exclusion Chromatography of Barley beta-Amylase on Sephadex G-75.

Nummi, Martti; Vilhunen, Raili; Enari, Tor-Magnus

Pages: 1793-1795.

DOI number: 10.3891/acta.chem.scand.19-1793
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Molecular Weight of the Albumin Fraction of Barley.

Nummi, Martti; Seppälä, Pentti; Enari, Tor-Magnus

Pages: 2429-2431.

DOI number: 10.3891/acta.chem.scand.19-2429
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Articles in volume 26 (1972)

The Effect of Phosphate on alpha-Amylase Production and Sporulation by Bacillus subtilis.

Markkanen, Pertti H.; Enari, Tor-Magnus

Pages: 3543-3548.

DOI number: 10.3891/acta.chem.scand.26-3543
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