All articles by Maire Jaarma

9 articles

Articles in volume 8 (1954)

The Use of 110Ag in Quantitative Paper Chromatography of Sugars.

Jaarma, Maire

Pages: 860-862.

DOI number: 10.3891/acta.chem.scand.08-0860
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Articles in volume 17 (1963)

Dünnschicht-chromatographische Bestimmung der Askorbinsäure in Kartoffelknollen.

Hasselquist, Hans; Jaarma, Maire

Pages: 529-533.

DOI number: 10.3891/acta.chem.scand.17-0529
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Articles in volume 18 (1964)

Determination of Fatty Acid Composition in Some Pig Fats by Gas Chromatography.

Jaarma, Maire

Pages: 300-306.

DOI number: 10.3891/acta.chem.scand.18-0300
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Articles in volume 20 (1966)

The Influence of Ionizing Radiation on the Proline Content in Potato Tubers.

Jaarma, Maire

Pages: 323-327.

DOI number: 10.3891/acta.chem.scand.20-0323
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Influence of gamma-Irradiation on beta-Fructofuranosidase in Potato Tubers.

Jaarma, Maire

Pages: 592-594.

DOI number: 10.3891/acta.chem.scand.20-0592
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Influence of gamma-Irradiation on UDPglucose-Fructose Glucosyl-transferase in Potato Tubers.

Jaarma, Maire

Pages: 594-596.

DOI number: 10.3891/acta.chem.scand.20-0594
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Articles in volume 21 (1967)

Influence of Ionizing Radiation on the Oxidative Phosphorylation, Adenosine Triphosphatase, and Apyrase in Potato Tubers.

Jaarma, Maire

Pages: 2069-2075.

DOI number: 10.3891/acta.chem.scand.21-2069
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Articles in volume 23 (1969)

Comparison of Chemical Changes in Potato Tubers Induced by gamma-Irradiation and by Chemical Treatment.

Jaarma, Maire

Pages: 3435-3442.

DOI number: 10.3891/acta.chem.scand.23-3435
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Studies on UDPglucose-Fructose Glucosyltransferase in Potato Tubers in vitro and in vivo.

Jaarma, Maire; Rydström, Jan

Pages: 3443-3450.

DOI number: 10.3891/acta.chem.scand.23-3443
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