All articles by K.-G. Paul

6 articles

Articles in volume 24 (1970)

Four Isoperoxidases from Horse Radish Root.

Paul, K.-G.; Stigbrand, T.

Pages: 3607-3617.

DOI number: 10.3891/acta.chem.scand.24-3607
Download as: PDF DjVu

Articles in volume 30b (1976)

The Molar Absorptivity of Horseradish Peroxidase.

Ohlsson, P.-I.; Paul, K.-G.

Pages: 373-375.

DOI number: 10.3891/acta.chem.scand.30b-0373
Download as: PDF DjVu

Articles in volume 32b (1978)

Equilibria between Horseradish Peroxidase and Aromatic Donors.

Paul, K.-G.; Ohlsson, P.-I.

Pages: 395-404.

DOI number: 10.3891/acta.chem.scand.32b-0395
Download as: PDF DjVu

Articles in volume 37b (1983)

The Reduction Potential of Lactoperoxidase.

Ohlsson, P.-I.; Paul, K.-G.

Pages: 917-921.

DOI number: 10.3891/acta.chem.scand.37b-0917
Download as: PDF DjVu

Articles in volume 38b (1984)

The Formation of Compound I of Lactoperoxidase and Horseradish Peroxidase. A Comparison.

Ohlsson, P.-I.; Paul, K.-G.; Wold, S.

Pages: 853-859.

DOI number: 10.3891/acta.chem.scand.38b-0853
Download as: PDF DjVu

Articles in volume 40b (1986)

Tryptophan in Horseradish Peroxidase.

Ohlsson, P.-I.; Horie, T.; Vanderkooi, J. M.; Paul, K.-G.

Pages: 257-261.

DOI number: 10.3891/acta.chem.scand.40b-0257
Download as: PDF DjVu